Katsuo Udon Noodles
Our katsuo udon noodles are an authentic katsuo broth-based treat. Containing a delicious mix of real vegetables, a hearty portion of soft udon noodles (not dry!) and all topped off with a sprinkling of dried bonito flakes to bring extra umami. These noodles make the perfect filling snack. Craving noodles at midnight? No problem with the convenience of these katsuo udon noodles - and you’ll have no washing up! If you want to make a more substantial meal, simply add an egg or some juicy kimchi.
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KELLY CHOI
I was born in Korea, studied in Japan and moved to Europe, where I launched my business, Sushi Daily. As an entrepreneur searching for the best flavours from the Far East, food connects me to home.
After the success of Sushi Daily, I wanted to bring Korean cuisine – the closest to my heart – to my western friends, and Kelly Loves was born.
With Kelly Loves, I get to share my favourite finds: snacks and meals discovered in local stores, down bustling backstreets, around dinner tables, that evoke memories of my childhood. There’s just one test: only food good enough for my daughter makes it into the family.
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