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Sempio Gochujang Bulgogi Sauce - Hot & Spicy Marinade

Authentic Recipe
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Create a traditional Korean Stir Fry or BBQ with this delicious Bulgogi sauce. Following authentic recipes, this sauce is the perfect companion to a Stir-fry and adds, some Korean heat and flavour to your meals. Serve with Beef, Pork or Chicken or mix it up with some Tofu.
Soy, Gluten
Water, Hot Chili Paste 26% (Wheat Paste, Corn Syrup, Red Pepper Seasoning, Wheat Starch, Alcohol, Soybean Paste), sugar, high fructose corn syrup, garlic, salt, soy sauce, vinegar, modified starch, oleoresin paprika, monosodium glutamate, black pepper, sodium benzoate, xanthan gum, oleoresin capsicum, disodium Inosinate, disodium Guanylate.
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I was born in Korea, studied in Japan and moved to Europe, where I launched my business, Sushi Daily. As an entrepreneur searching for the best flavours from the Far East, food connects me to home.

After the success of Sushi Daily, I wanted to bring Korean cuisine – the closest to my heart – to my western friends, and Kelly Loves was born.

With Kelly Loves, I get to share my favourite finds: snacks and meals discovered in local stores, down bustling backstreets, around dinner tables, that evoke memories of my childhood. There’s just one test: only food good enough for my daughter makes it into the family.

Read my full story
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