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Topokki - Spicy
Kelly Loves Topokki - Spicy with chopsticks showing the Topokki
Kelly Loves Topokki - Spicy in bowl
Kelly Loves Topokki - Spicy nutritional information

Topokki - Spicy
Authentic Recipe
Vegan
Palm Oil Free
Description

Spice up your meal times with our Kelly Loves Topokki - Spicy. Topokki, also known as "tteokbokki" is a popular Korean street food, made of rice cake and coated in a spicy sauce for a on-the-go snack option or a quick meal.

 

Product of Korea

 

BEST SERVED

To prepare, simply add water and microwave for a few minutes, then stir in the sauce and enjoy (please follow the packet instructions). Why not sprinkle some cheese on top? Watch it melt and create a heavenly combination.

 

WHAT DOES IT TASTE LIKE?

Korean topokki is made of rice cake and has a very satisfying soft and chewy texture which mixed with a savoury and spicy sauces creates the perfect combination of flavours.

 

Allergens
Wheat, soybeans. May contain traces of milk, mustard and celery. Allergen information is based on data provided by manufacturers and may change. We recommend always checking the product label before consumption. In case of discrepancy, the information on the packaging will prevail over that published on our website.
Ingredients
Rice cake 71% (rice, salt, acidity regulator: E330, grain alcohol), sweet and spicy sauce 29% (water, sugar, corn starch syrup (Non GMO), dried red pepper powder 3%, wheat, onion, soy sauce, green onion, soybean oil, salt, garlic, starch, ethyl alcohol, yeast extract, glucose, fructose, black pepper powder, dextrin, onion oil, red paprika powder, emulsifier: E471, acidity regulator : E330, stabiliser : E415, flavour enhancer: E635, E363).

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