These noodles are slightly smaller than the ITSU noodles I often eat. My only issue is with the seafood variety as the dried prawns have a texture like gristle. Flavours are great and as a diabetic it didn't upset my blood sugar.
Really impressed by these, absolutely love Udon noodles and this came as a really large and filling portion. I also appreciated seeing actual chunks of vegetable or herbs, rather than just having everything in a fine powder like other pot noodles. I just wish they had more flavours for me to try!
Katsuo Udon Noodles
Slimey and greasy large noodles and not nice to eat.
These are the only cup noodles I eat. The best out there!
If you've been on TikTok lately, you've probably seen many videos recreating Emily Mariko's viral Salmon Rice Bowl recipe. We're taking you step-by-step through how to make our delicious, healthy and easy version of the salmon bowl using Kelly Loves products.
Prep time: 10
Cooking time: 10