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Topokki - Spicy

Authentic Recipe
Vegan
GMO Free
Palm Oil Free
Pack Size:
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Description

Spice up your meal times with our Kelly Loves Topokki - Spicy. Topokki, also known as "tteokbokki" is a popular Korean street food, made of rice cake and coated in a spicy sauce for a on-the-go snack option or a quick meal.

 

Product of Korea

 

BEST SERVED

To prepare, simply add water and microwave for a few minutes, then stir in the sauce and enjoy (please follow the packet instructions). Why not sprinkle some cheese on top? Watch it melt and create a heavenly combination.

 

WHAT DOES IT TASTE LIKE?

Korean topokki is made of rice cake and has a very satisfying soft and chewy texture which mixed with a savoury and spicy sauces creates the perfect combination of flavours.

 

Allergens
Wheat, soybeans. May contain traces of milk, mustard and celery.
Ingredients
Rice cake 71% (rice, salt, acidity regulator: E330, grain alcohol), sweet and spicy sauce 29% (water, sugar, corn starch syrup (Non GMO), dried red pepper powder 3%, wheat, onion, soy sauce, green onion, soybean oil, salt, garlic, starch, ethyl alcohol, yeast extract, glucose, fructose, black pepper powder, dextrin, onion oil, red paprika powder, emulsifier: E471, acidity regulator : E330, stabiliser : E415, flavour enhancer: E635, E363).
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Customer Reviews

Based on 2 reviews
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A
Anna Korniichuk
Super Nice Topokki

These topokki are very flavorful with the perfect spice level for me. I like to add some shredded cheese and mix it in when the sauce still hot to melt:3

V
Vic
Disappointing

I hoped I was going to love these, but as tasty as the sauce is, the meal itself is revolting. Bland chewy chunks of rice, no flavour at all and the texture of the two piees I could manage ended up making me feel sick.

Flushed down the toilet and threw the curry flavour away. Waste of money, avoid these.

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