Topokki - Curry
Authentic Recipe
Vegan
GMO Free
Palm Oil Free
Description
Enjoy Korea's classic street food with a fusion kick — Topokki Curry! Our delicious and authentic Korean recipe adds a little bit of Japanese spice to your life. Perfect for lunch, dinner, or even late-night cravings! The perfect mix of sweet and spicy and fusion between Korean Street Food and Japanese curry — don't miss out on this tasty and traditional treat!
Allergens
Wheat, mustard, soy, celery.
May contain traces of milk.
Ingredients
Rice cake 86% (rice, salt, acidity regulator: E330, grain alcohol), curry sauce 14% (sugar, maltodextrin, corn starch
syrup (Non GMO), water, salt, yeast extract, glucose, starch, garlic extract powder, black pepper powder, onion, green
onion, fructose, dextrin, onion oil, curry powder mix 0,5% (contains wheat, mustard), spicy seasoning powder, kelp
extract, soy sauce seasoning powder (contains soy), sunflower oil, cabbage, canola oil, celery seed oil, flavour
enhancer: E635, red paprika powder, emulsifier: E417, acidity regulator: E330).
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