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Horseradish powder (33%), Humectant: E420, Corn oil, Water, Wasabia japonica (7.2%), Salt, Thickener: E1442, MUSTARD extract, Acid: E330, Turmeric powder, Thickener: E415, Colour: E133.
"Wasabi is my favourite side to eat with sushi. I mix it directly in the soy sauce."
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